From Yum Sugar Website
INGREDIENTS
6 large ripe avocados, peeled and pitted
1/4 cup citrus (lemon and lime) juice
3 cups fresh cilantro, chopped
1 1/2 cups red onion, finely chopped
12 large serrano chilies, seeded and finely chopped (I have only ever used 2 chilies)
1 1/2 teaspoons salt
Tortilla chips, for serving
DIRECTIONS
- Using a fork, mash avocados with citrus juice in a small bowl.
- Add cilantro, chopped onion, serrano chilies, and salt. Stir to combine. Serve with tortilla chips, if desired.
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