Monday, May 31, 2010

Heart Break Syrup

Heart break syrup (Butter)
Paula Peterson

2 Cubes of butter
2 Cups sugar
1 Cup butter milk
2 Tlbs Karo Syrup (white)
Rolling boil 3 – 4 minutes. Want it to set up a little bit.
Take off heat.

Add.
1 tsp. baking soda
2 tsp. vanilla

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