Easy Lasagna

1-2 lbs ground beef

32oz bottle prego

1 ½ cups water

16 oz cottage cheese

3 cups mozerella cheese, grated

2 eggs

¼ cup chopped parsley

1 tsp salt

¼ tsp pepper

8 oz lasagna, uncooked

Directions:

Brown beef, drain fat, mix in sauce and water. Separately combine the rest of the ingredients in bowl. Put 1 cup sauce on bottom of a 9x13 greased pan, then pup on 3 lasagne noodles. Put on more sauce, then ½ cheese mixture. Repeat. Bake, covered w/foil at 350^o for 60 minutes. Uncover and bake for 10 more minutes.