Sunday, October 25, 2020

Zulauf Chili

 From Aunt Kaye

Ingredients:

  • 1can kidney beans- drained and rinsed
  • 1 can pinto beans- drained and rinsed
  • 1 can Hormel Chili with no beans
  • 1 lb Ground Turkey- cooked with chopped onion and drained
  • 1 small can diced green chilis
  • 1 med can diced tomatoes- do not drain
  • 1/4 C of brown sugar
Directions
In a large pot, combine bean and chili. Mix well. Add ground turkey, green chilis, and tomatoes. Mix in the sugar. Allow to simmer for 1 hour. 

Tastes great the next day!