Kneaders Overnight French Toast

This recipe was in a Kneaders brochure. I am pretty sure you could sub is Texas Toast, but it won't have the cinnamon swirl!
Serves 6-8

Ingredients:
1 Loaf Kneaders Chunky Cinnamon Bread
8 medium eggs
1 Tbls brown sugar
1 Tbls vanilla
3 C milk
3/4 tsp salt
2 Tbs butter

Slice the Chunky Bread into 8 pieces. Generously butter a 9x13 inch glass baking dish. Place 6 bread slices in the baking dish. Cut the remaining 2 slices into smaller pieces and fill in the spaces in the pan.

Mix eggs, brown sugar, vanilla, milk, and salt. Pour the mixture over the bread slices. Cut the butter into small pieces and place over the top of the bread slices. Cover the baking dish and refrigerate overnight (or for at least 4 hours).

Uncover and bake at 350F for 45-50 minutes.

Fruit Salad and Cinnamon Chips

• 2 kiwis diced
• 2 golden delicious apples, diced
• 1 C frozen raspberries
• 1 lb strawberries chopped
• 1 Tbs brown sugar
• 3 Tbs orange marmalade
• 10 medium sized flour tortillas
• cooking spray
• cinnamon sugar

1. in a large bowl, gently mix the fruit, sugar and marmalade. Cover and chill for 15 min
2. preheat over to 400 
3. spray one side of each flour tortilla with cooking spray. Cut into wedges and place on baking sheet. Sprinkle with cinnamon sugar. Spray again with cooking spray
4. bake in oven 8-10 min

*From KK's cooking class*