Cinnamon Muffins

Ingredients:
1/4 C + 2 Tbs butter
1/4 C + 2 Tbs sugar
1/2 tsp vanilla
1 egg
3/4 C + 2 Tbs flour
1/2 tsp baking powder
1/2 tsp baking soda
pinch of salt
1/2 C sour cream

Toppings:
1 1/2 tsp cinnamon
1/4 C sugar

Directions:

1. preheat oven to 375 
2. in a large bowl cream wet ingredients
3. in a Different bowl sift together dry ingredients
4. mix the two bowls together 
5. ONLY MIX UNTIL SMOOTH
6. Spray muffin pan with non-stick spray of choice
7. put in one scoop of batter into each of the slots. DO NOT USE ALL OF IT. ONLY USE HALF.
8. sprinkle a good amount of cinnamon on top of each dollop
9. now use rest of the batter and put another scoop on top of the existing ones
10. sprinkle more cinnamon onto the muffins
11. bake for 15-20 mins