Peant Butter Rice Krispie1 cup sugar1 cupr Karo syrup1 cup peanut butter6 cups Krispies1 1/2 cup chocolate chips1 1/4 cup butterscotch chipsIn saucepan stir sugar and karo until bubbly over medium heat. Remove from heat and stir in peanut butter. Pour over cereal mixing well. Pour into greased 9x13 pan. Melt chips in microwave and pour over treats.
From Susan Eyre
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